It is near the end of summer. In my garden this is the time of year when squash and cucumbers escape detection and grow into massive clubs. Wikipedia says zucchini can grow to 3 feet in length. I believe it!
Get your Hubby&kids to Love zucchini
Recipe Inputs & Guidelines, Nutrition & Health, Senses
I often need to modify a recipe to eliminate or substitute an ingredient that can cause inflammation and an allergic response in my body. My recipe inputs-guidelines have health and non-inflammatory before flavor. But taste and variety are really important
Great Reasons to Pick Your Own fruits and vegetables
It is late spring in New England, local farms are in bloom. Asparagus season began in May. June is strawberry season around here. The experience of picking and eating local fresh produce is one not to be missed. Not everyone
Why Make your Own
I cook daily for meals but also to supply my pantry. I often make staple ingredients. I try to make my own coconut milk whenever I can, just like I make my own bone broth and sauerkraut pesto, salad dressing
My Kitchen Safety Update
I prepare fresh food from scratch almost every day. I go to this effort from a place of love to support my family’s health. I don’t have a lot of fancy equipment, I tend toward manual preparation. Because of this,